A small, sustainable farm in southeastern Chatham County
Judy Hogan, Farmer
7598 Moncure-Pittsboro Rd.
Moncure, NC 27559-0253
Member: Carolina Farm Stewardship Association
my very small farm I’m interested in self-sufficiency, growing as much
of my own healthy, organic food as possible, and then sharing extras
with others. I farm with shovel, hoe, rake, wheelbarrow, pruning
shears. Extra food (fruit, eggs, herbs) I sell from
the farm (by appointment).
I sell eggs to Angelina's Kitchen and figs to Chatham Marketplace, both in Pittsboro.
From the farm for individuals:
Fresh Brown Organic Eggs from
White Rock hens who range freely into the orchard, their diet organic grains, (Reedy Fork in Elon)
supplemented with weeds for Omega 3, kitchen scraps, and what they
forage. No antibiotics or hormones. Year round
except during their winter molting.
Fresh cut herbs and herb transplants with specialty of Self-Heal (medicinal, for colds, coughs)
Fresh Italian Honey and Celeste/Brown Turkey figs (July-October)
Carolina and Georgia Belle white-fleshed peaches (July as available)
Kieffer Pear (a hard, cooking pear) (September as available)
Organically grown muscadine, peach, pear, fig jelly/preserves/jam $4/ half pint; $6/ pint.
Heal the Planet whole grain (complete protein) bread. 1-1/2 lbs. $7.00
Selected sweet breads, both yeast and quick, containing rye + soy=complete protein (by special order only)
$8 Cinnamon rolls, 3 large for
To buy bread, jam, or eggs in winter, pre-pay and pre-order for Pittsboro pick-up by arrangement or pay cash at farm.